Introduction
Chicken curry is a versatile and flavorful dish that has made its way into kitchens around the world. Whether you’re a seasoned cook or a beginner in the kitchen, this chicken curry recipe is easy to follow and guaranteed to impress. In this blog post, we’ll walk you through the ingredients and step-by-step instructions to create a delicious chicken curry that you and your family will love.
Ingredients
Before we get started, let’s gather all the ingredients you’ll need for this chicken curry:
- 500g (1 lb) chicken breast, cut into bite-sized pieces
- 2 tablespoons vegetable oil
- 1 onion, finely chopped
- 3 garlic cloves, minced
- 1 tablespoon ginger, minced
- 2 tablespoons curry powder
- 1 teaspoon ground turmeric
- 1 teaspoon ground cumin
- 1 teaspoon ground coriander
- 1 can (400ml/14 oz) coconut milk
- 1 can (400g/14 oz) diced tomatoes
- 1 cup chicken broth
- Salt and pepper to taste
- Fresh cilantro for garnish
- Cooked rice (for serving)
Instructions
Now that we have all our ingredients ready, let’s dive into the cooking process:
Sauté the Aromatics
Heat the vegetable oil in a large pot over medium heat. Once the oil is hot, add the finely chopped onion, minced garlic, and minced ginger. Sauté until the mixture is fragrant and the onion has softened, which should take about 5 minutes.
Add the Spices
Stir in the curry powder, ground turmeric, ground cumin, and ground coriander. Cook the mixture for an additional 1-2 minutes to allow the spices to release their flavors.
Cook the Chicken
Add the bite-sized chicken breast pieces to the pot. Cook, stirring frequently, until the chicken is browned on all sides but not fully cooked through.
Add the Liquids
Pour in the coconut milk, diced tomatoes (along with their juices), and chicken broth. Stir well to combine all the ingredients. Bring the mixture to a simmer.
Simmer and Serve
Reduce the heat to low and let the chicken curry simmer for about 20-25 minutes, or until the chicken is fully cooked and tender. Season with salt and pepper to taste. Once the curry is ready, garnish with fresh cilantro and serve over cooked rice.
Conclusion
This simple yet delicious chicken curry recipe is a great way to bring bold flavors to your dinner table. With a blend of aromatic spices and creamy coconut milk, this curry is sure to become a household favorite. Give it a try and enjoy a comforting and satisfying meal!
